Scientific partner
The French National Research Institute for Agriculture, Food, and Environment (INRAE) is a major player globally in research and innovation. The institute brings together a community of over 10,000 people, including 8,000 permanent staff and more than 2,500 project-funded contractors each year, working across more than 270 research, service, and experimental units located in 18 centers throughout France.
Internationally, INRAE is among the top research organisations in agricultural and food sciences, plant and animal sciences, as well as in ecology and environmental science. It is the world’s leading research organisation specialising in agriculture, food and the environment.
Faced with a growing world population, climate change, the depletion of resources and declining biodiversity, the institute plays a major role in building sustainable solutions with its research and development partners, helping farmers and all actors in the food and forestry sectors to succeed in these transitions.
Media partner
OCL Journal – Oilseeds and fats, Crops and Lipids – is a peer-reviewed, fully Open Access scientific journal devoted to fats, lipids, and oil- and protein-crops. This not-for-profit Diamond Open Access journal is free for both authors and readers. Its 2024 CiteScore is 4.4, and its Impact Factor is 2.0.
To maximize the impact of authors’ work, complimentary printed copies are provided to attendees at selected conferences, seminars, or workshops when the scope of the event aligns with the journal’s subject areas.
